Sandringham Food and Drink Festival returns to Sandringham Estate for its fourth year on Saturday 4 and Sunday 5 August.
Chefs this year include Levi Roots and Ursula Ferrigno (Saturday) and Matt Tebbutt, Phil Vickery and Chantelle Nicholson on the Sunday.
As well as the celebrity chefs demonstrating throughout the day on the Main Stage, hosted by Mark Lloyd, there’s also the Food Roadshow stage with chefs including Jackie Kearney (vegan), Eva Humphries, Crabstock Boys and Linda Hewitt.
There is also live music from a number of local bands and artists playing throughout the day on the music stage.
Visitors can also buy food from around the world, or from local producers around the corner, and maybe try some of the real ales from the Real Ale Tent, where a large variety from local breweries in the East Anglian area will be for sale.
There is family entertainment, with workshops for all ages, the bushtucker challenge, and for the young (and the young at heart) there’s the Pinxton Puppets, as well as fairground rides.
Visit www.livingheritagefoodfestivals.co.uk/sandringham-2/ for more information.
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