King’s Ely pupils get in the kitchen for Junior Masterchef competition

10:38 22 May 2014

Junior Masterchef winner Charlotte Wilkinson prepares her pineapple dessert.

Junior Masterchef winner Charlotte Wilkinson prepares her pineapple dessert.

Archant

Budding young chefs had their skills tested when they took part in a school cooking competition.

The King’s Ely Junior Masterchef final saw pupils from Years 6, 7 and 8 cooking up a range of dishes, including a trio of desserts, scotch egg and salad, sticky toffee pudding and a pineapple dessert.

The winner was 12-year-old Charlotte Wilkinson, who wowed the judges with her outstanding skill and presentation.

The competition formed part of a special nutrition and healthy eating week at the school, which ended with a cook-along session for Jamie Oliver’s Food Revolution Day.

Students spent the afternoon cooking a nutritious meal from scratch, following Jamie Oliver’s live feed.

Head of Food Technology, Jayne Mackay, who organised the events, said: “Cooking is an essential life skill. We introduced the King’s Ely Junior Masterchef to showcase the considerable talent of some of our students and to encourage others to give it a go.

“We share Jamie Oliver’s mantra that every child in this country has a right to learn to cook, and next year we will be planning a massive food revolution day of our own.”

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